Product Details

Production Description: Black Kalonji Seeds

Benefits:
– Rich in antioxidants, such as thymoquinone and nigellone, which help protect cells from damage caused by free radicals.
– Contains antimicrobial and anti-inflammatory properties that may help boost the immune system and promote overall health.
– Known for their potential to aid digestion and relieve gastrointestinal discomfort, including bloating and gas.
– Offers potential benefits for respiratory health, including relief from asthma symptoms and improved lung function.

Uses:

– Add to breads, naan, or savory pastries for a nutty and aromatic flavor.
– Sprinkle over salads, soups, or stews for added texture and nutritional benefits.
– Incorporate into homemade spice blends or rubs for seasoning meats, poultry, and seafood.
– Brew into a tea by steeping black kalonji seeds in hot water for a soothing and aromatic beverage.