Product Details

Production Description: Singhara Powder

Benefits:

– Rich in essential nutrients like potassium, magnesium, and fiber, supporting heart health and digestion.
– Contains antioxidants, such as vitamin C and flavonoids, which help protect cells from damage caused by free radicals.
– Low in calories and fat, making it suitable for weight management and healthy snacking.
– May help regulate blood sugar levels and reduce the risk of diabetes due to its low glycemic index.

Uses:

– Mix with water or milk to create a nutritious beverage or porridge for a quick and satisfying meal.
– Incorporate into baking recipes such as pancakes, muffins, and breads for added texture and nutrition.
– Use as a gluten-free flour alternative in cooking and baking for those with gluten sensitivities.
– Sprinkle over salads, yogurt, or cereal for added crunch and nutritional benefits.